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Editor in Chief : Prof. Kacung Hariyono
Language : Indonesia, English
ISSN : 2338 - 8331
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Published by U N E J Faculty of Agriculture
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Reviewer
Prof. M. Rondhi, S.P., M.P., Ph.D. Faculty of Agriculture, Universitas Jember, Indonesia.
Prof. Tri Agus Siswoyo, S.P., M.Agr., Ph.D. Faculty of Agriculture, Universitas Jember, Indonesia.
Prof. Dr. Ir. Slameto, M.P. Faculty of Agriculture, Universitas Jember, Indonesia.
Prof. Dr. Ir. Sholeh Avivi, M.Si. Faculty of Agriculture, Universitas Jember, Indonesia.
Prof. Dr. Ir. Suharto, M.Sc. Faculty of Agriculture, Universitas Jember, Indonesia.
Prof. Dr. Ir. Tri Candra Setiawati, M. Si. Faculty of Agriculture, Universitas Jember, Indonesia.
Prof. Dr. Ir. Susila Herlambang, M.Si. Faculty of Agriculture, UPNVYK, Indonesia.
Prof. Victor B. Asio. Faculty of Agriculture and Food Science, Visayas State University, Philippines.
Dr. Ir. Mohammad Hoesain, M.S. Faculty of Agriculture, Universitas Jember, Indonesia.
Dr. Ummi Solikhah, S.P., M.P. Faculty of Agriculture, Universitas Jember, Indonesia.
Dr. Ir. Laily Ilman Widuri, S.P. Faculty of Agriculture, Universitas Jember, Indonesia.
Dr. Dewi Firnia, S.P., M. Si. Faculty of Agriculture, Universitas Sultan Ageng Tirtayasa, Indonesia
Dr. Bagus Tripama. M.P. Faculty of Agriculture, Universitas Muhammadiyah Jember, Indonesia.
University of Jember 2026_ U N E J
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